The Bluff offers an authentic San Juan Island dining experience featuring seasonal specialties and the freshest fare from local waters and farms. Menu items change frequently as you never know what Chef Aaron will forage from the island’s natural bounty or snag from the local farmer’s market.
Menus and pricing subject to change. An 18% gratuity will be added to parties of eight or more. 100% of gratuities will be distributed directly to service personnel. We will gladly separate checks for parties of six or less. Licensed service animals only. Please be aware: consumption of raw or undercooked animal product may cause foodborne illness.
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Join us for dinner at The Bluff on Thursday nights and enjoy half price bottles of wine from our Thirsty Thursday menu!