Flexible on what days you can get away? Receive incredible room rates on selected dates for a limited time only with our Last Minute Deals. Check back often as rates and dates are constantly changing! Call 1.866.722.7356 to find out more or click here and look for the green dates with a Deal on the calendar.
Indulge in a fall getaway to Friday Harbor House and join us in celebrating the 7th Annual Savor the San Juans. This medley of food, art and culture offers a variety of activities that showcase a true island experience. Stay two nights in October and save 20% off the Best Available Rate Sunday through Thursday and 15% off Friday and Saturday.Offer valid October 1 – 31, 2014. Minimum two-night stay required. Based upon availability and blackout dates may apply.*
Escape to Friday Harbor House and embark on a culinary adventure with Executive Chef Aaron Rock. Arrive Friday evening to your graciously appointed guestroom – perfect for unwinding before a busy weekend. Your Saturday morning excursion begins in the gardens at Friday Harbor House as Chef Rock surveys what needs to be on the day’s shopping list. Next, you’ll wander over to the San Juan Island Farmers Market where Chef will explain the best items to be watching for this time of year as he makes selections for The Bluff’s weekly menu specials. Refreshing beverage in hand, complete the experience with a tasting and demonstration with Chef Rock on how to prepare and present your purchased items. Return later that evening to enjoy dinner for two at The Bluff Restaurant · Bar · Terrace – making sure to keep your eyes peeled for items from your morning jaunt!
Stay at Friday Harbor House this summer and let us help you plan the perfect island escape including popular activities that make San Juan Island an award-winning vacation destination.
Book your guestroom online and you will be prompted to add a whale watching tour, Pelindaba Lavender gift certificate or kayaking excursion to your reservation. Or give us a call and we'll be happy to take care of you over the phone.Offer is valid through September 2014. Minimum one-night stay required.*
Indulge in an authentic island dining experience. Let the feast begin with a gourmet artisan cheese and charcuterie plate and a bottle of wine in your room upon arrival. Then join us at The Bluff Restaurant for a five-course tasting menu expertly crafted by our own Chef Aaron Rock. Top it off with a relaxing evening in front of your fireplace and jetted tub-for-two.
Time to unwind and escape with a two-night spa getaway at Friday Harbor House. Upon arrival, enjoy a welcome wellness snack, as you prepare for your 60-minute massage at Lavendara Day Spa. You will have your choice of a variety of massage types, including Swedish, Deep Tissue, Hot Stone, or a side-by-side massage with your special someone. Retire for the evening and relax in your oversized jetted tub before easing into a peaceful slumber.
Celebrate your sweet someone with a getaway to Friday Harbor House. Enjoy your sparkling wine upon arrival and toast to your romantic escape. Indulge in a dinner for two at The Bluff Restaurant topped off with house made chocolate truffles in your room. Relax in your oversized jetted tub with the romantic Pelindaba Petal Collection before slipping between the sheets for a restful night's sleep.
Friends or family in town? Or in need of a break from your busy schedule? Relax at Friday Harbor House and save 10% off the Best Available Rate Sunday through Thursday.
Call 360.378.8455 for reservations.Rate is on a space available basis. Blackout dates apply.
* Rates are based on double occupancy, subject to availability and do not include taxes or gratuities (unless noted). All package amenities are per room, per stay, unless otherwise noted. Daily signature continental breakfast included.
Join us at Friday Harbor House in October to celebrate Savor the San Juans. Stay two nights and save up to 20% off the Best Available Rate!
Embark on a culinary adventure with Chef Rock including a trip to the SJI Farmers Market, demonstration and tasting, and more!
Celebrate the bounty of the islands with multi-course farm dinners featuring fresh fare from local purveyors handcrafted by Chef Rock.